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  • Recommended: Obamas to host celebs, athletes at White House Easter Egg Roll
  • Recommended: Mouthwatering macaroons and more gourmet Passover treats
  • Recommended: White House: Sequester won't stop Easter Egg Roll
  • Recommended: Bo hunts Easter eggs for White House Egg Roll

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  • 31
    Mar
    2013
    7:52am, EDT

    Obamas to host celebs, athletes at White House Easter Egg Roll

    Brendan Smialowski / AFP - Getty Images

    President Obama helps a young participant during during the 134th annual Easter Egg Roll on the South Lawn of the White House last year.

    By Scott Stump, TODAY contributor

    Famous athletes, celebrity chefs and a pint-sized president will all be part of the festivities on Monday when President Barack Obama and First Lady Michelle Obama host the 135th annual White House Easter Egg Roll.

    A crowd of 35,000 representing all 50 states and the District of Columbia is expected on the South Lawn for the largest annual public event at the White House. A special guest will be Robby Novak, better known as Kid President, the 9-year-old YouTube sensation from Tennessee whose stated mission is to make the world less boring. Novak helped film a promotional video for the White House earlier this year to let his peers know about the Easter Egg Roll.

    In addition to rolling Easter eggs on the lawn, there will be live music, sports instruction, cooking stations and storytelling. “American Idol’’ stars Jordin Sparks and Jessica Sanchez headline the group of musical performers, while those handling storytelling duties for the children will include NASCAR driver Danica Patrick, Minnesota Vikings star running back Adrian Peterson, Oscar-nominated child actress Quvenzhane Wallis and characters from Sesame Street.

    Food Network stars Ann Burrell and Ina Garten will be among those cooking up tasty and healthy eats for the attendees, and a host of professional athletes will be on hand to teach kids fun ways to stay fit as part of this year’s theme of “Be Healthy, Be Active, Be You!”  There also will be a “Yoga Garden’’ for children.

    More than 300,000 tickets were requested from people from across the nation, and a lottery was used to determine the 35,000 recipients of invitations, according to the White House. The White House seemed to hint that the annual event was in jeopardy of being canceled earlier this month, due to spending cuts, but quickly shot down that speculation and confirmed the celebration would go on as scheduled.

    This year’s souvenir Easter eggs will come in purple, blue, yellow and pink, bearing the signatures of the President and First Lady. There also will be a commemorative teal egg available with a paw print of Bo, the Obama family’s dog.

    Read more: 

    Kid President helps President Obama spread word about White House 'Egg Roll' 

    Bo hunts Easter eggs for White House Egg Roll

    White House: Sequester won't stop Easter Egg Roll

    56 comments

    People are starving and without jobs while he rolls eggs in the grass. ;-/

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  • 25
    Mar
    2013
    11:24am, EDT

    Mouthwatering macaroons and more gourmet Passover treats

    L.A. Burdick

    Delicious macaroons from L.A. Burdick are sure to make your Passover meal even tastier.

    By Sarah Spigelman, TODAY contributor

    Passover starts March 25 and runs through April 2, and as Jews around the world prepare to give up leavened bread for eight days and nights, they have more options than ever to fill their Seder tables. Here are some of the most delicious ways to bring haute Hebrew goodies home.  

    Gefilteria
    These days gefilte fish is the sexiest Jew, next to Bar Rafaeli. This New York-based company makes their fish quenelles with salmon, pike and whitefish caught from the Great Lakes, then gently poaches the loaves in an onion broth. The result is airy, mild and elegant, closer to fine French food than the stuff in jars at the supermarket. It is shipped nationwide and arrives at your door frozen and ready to be consumed on Pesach.

    Matzel Toff
    Standard matzah isn’t the most exciting stuff. But, cover it in buttery toffee, rich dark chocolate and a touch of sea salt, and you have a treat that isn’t only Passover-approved, it’s year-round delicious. Beloved by celebrities like Martha Stewart and Rachael Ray, this sweet and crunchy treat is sure get your kids to try some matzah without bribing them with gelt (money).

    Sarah Durlacher

    Ish
    Horseradish is always served at a Seder, both on the Seder plate and as an accompaniment to gefilte fish. But now it’s actually tasty instead of overly acidic and sulfuric. Ish makes artisanal prepared horseradish with fresh fruits and vegetables, and it is so tasty that you will never believe it’s related to the neon pink stuff you are used to choking down. From traditional earthy and hot beet horseradish to Asian-inspired ginger horseradish, this really elevates a traditional Seder meal.

    William Greenberg Desserts

    William Greenberg Apple Macaroon Cake
    Though Passover is often a holiday filled with chalky jelly rings and insipid matzo meal cookies, it doesn’t have to be. Legendary New York City bakery William Greenberg (yes, you may have seen Betty from “Mad Men” carrying some of the bakery’s goods to a dinner party) treats Passover as an excuse to roll out the big guns, especially with its apple macaroon cake. This soft almond sponge cake is crusted in buttery pecans and topped with fresh apple slices. The cake ships nationally, but be warned, it might not make it to the end of the meal before guests finish it off.

    Vermatzah
    Remember the cardboard-like stuff that you are used to? Well, forget it. Vermatzah is here to save the day. This small batch, handmade matzah from Vermont is truly the Cadillac of matzohs. It is made from Vermont-grown wheat, is hand formed and wood fired, and the company prides itself on creating a hearty texture and taste.

    Distillery 209 Vodka and Gin
    It isn’t only bread that observant Jews must avoid during Passover. Oh no, it’s all forms of wheat other than matzah, as well as legumes, rice and other grains. Because of this, most liquor is not kosher for Passover. Luckily for those of us who need a little liquid courage to get through a night with our families, Distillery 209 has created kosher vodka and gin. The vodka tastes clean, the gin is lightly herbaceous without being too floral, and both go well with your favorite mixer.

    L.A. Burdick’s Coconut Macaroons
    What is Passover without a macaroon? This year, go for the high-end stuff from renowned chocolatier L.A. Burdick. While some macaroons can taste dry and dusty, these luxurious cookies are anything but. The macaroons are sweet, pleasantly sticky and loaded with fragrant coconut flavor. Dipped in the company’s trademark rich dark chocolate, they will make you wish that the holiday came more than just once a year.  

    For more from Sarah Spigelman, visit her blog, Fritos and Foie Gras.

     

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  • Updated
    19
    Mar
    2013
    3:55pm, EDT

    White House: Sequester won't stop Easter Egg Roll

    TODAY

    White House spokesman Jay Carney has assured that the 135th annual White House Easter Egg Roll on April 1 will go on as planned despite a memo last week indicating it could possible be cancelled due to looming spending cuts.

    By Scott Stump, TODAY contributor

    The looming sequester crisis will not stop the Easter Bunny from visiting the White House for the 135th straight year. 

    The annual White House Easter Egg Roll, hosted by President Barack Obama and First Lady Michelle Obama, will go on as planned on April 1 this year after a memo sent out by the White House last week indicated it could potentially be cancelled due to spending cuts. White House spokesman Jay Carney told reporters on Tuesday that the event is still on. 

    "I just want to be clear that we are currently planning to proceed with the Easter Egg Roll," he said. "Because we distributed tickets to the Easter Egg Roll far in advance of the actual event, we alerted all ticket holders that this event is subject to cancellation due to funding uncertainty, including the possibility of a government shutdown." 

    The event on the White House's South Lawn is expected to attract 35,000 people who won tickets via a lottery system. In the White House invitation sent out last week, it notes that “by using these tickets, guests are acknowledging that this event is subject to cancellation due to funding uncertainty surrounding the Executive Office of the President and other federal agencies. If cancelled, the event will not be re-scheduled.  We will notify you if there are any modifications to this event.”

    "Again, the language that got attention on the Hill and was reported duly by the press was prepared well in advance, and it had to do with the potential for at least the possibility of a government shutdown should there not be a resolution on the continuing resolution,'' Carney said. "It was not about sequester principally.

    "So having said that, I want to be clear that because it certainly looks like there is progress being made, and nobody expects a government shutdown, that we have every expectation that the Easter Egg Roll will proceed as planned.  I hope that settles the matter."

    That led to speculation that the event would be a victim of spending cuts if a resolution is not reached to prevent a federal government shutdown. Carney had previously reassured a crowd last week that the Easter Egg Roll would go off as planned. 

    The White House seemed certain that the event would survive when it released a promotional video on Monday of the Obamas' dog, Bo, prowling for Easter eggs on the White House lawn. 

    More: 

    Could sequester shut down White House Easter Egg Roll? 

    Bo hunts for White House Easter Eggs

    Kid President helps Obama spread the word about Easter Egg Roll

     

     

     

    This story was originally published on Tue Mar 19, 2013 1:53 PM EDT

    110 comments

    Talk about messed up. Obama cuts White House tours because of sequester but keeps the easter egg roll? WTF?

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  • 18
    Mar
    2013
    12:55pm, EDT

    Bo hunts Easter eggs for White House Egg Roll

    Follow the youngest member of the Obama family in his search for official 2013 White House Easter Eggs on the South Lawn.

    Watch on YouTube
    By Lauren Sullivan, TODAY

    The Obamas' youngest family member is on an important mission — to find Easter eggs!

    To get folks into the pastel-hued spirit, the White House has released a video of America's favorite pup, Bo, scouring the South Lawn for official White House eggs in honor of the upcoming White House Easter Egg Roll on Monday, April 1.

    More than 35,000 attendees will get the chance to join the first family in search of blue, purple, pink and yellow souvenir eggs tagged with the president and first lady's signatures.

    Also on the agenda: Games, stories, recipes and exercises to celebrate Michelle Obama's "Let's Move" campaign. 

    White House / YouTube

    More on TODAY:

    • Surprise! President and first lady greet unsuspecting White House tours
    • Bo Ho-Ho! First dog inspects the White House holiday decorations
    • Happy Birthday, Bo Obama! The first dog is 4

    6 comments

    Not me! I think Bo is absolutely adorable, no matter what he does. Dogs are wonderfully apolitical. Thank goodness!

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  • 14
    Feb
    2013
    11:16am, EST

    TODAY anchors share what they love about each other

    Love is in the air this Valentine’s Day as the TODAY anchors get in the holiday spirit, sharing what they love most about one another.

    More on TODAY.com:
    Willie Geist: Nearly 10-year marriage is 'very special'
    Isn't it bromantic? Willie and Al share a Valentine's smooch 

    Comment

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  • 13
    Feb
    2013
    11:20am, EST

    George Clooney, making women's Valentine's dreams come true

    By Courtney Hazlett, TODAY

     

    Facundo Arrizabalaga / EPA

    Feeling like George Clooney is the only thing missing from your Valentine's Day? If you're in London -- and don't mind your Clooney a little waxy -- you're in luck.

    Ahead of the holiday, Madame Tussauds' Wax Museum placed a statue of Clooney on Carnaby Street. Sitting atop a settee, the actor is poised in perfect position to welcome passersby who want to snap a photo. And we have to say, that rose he's clutching s a nice touch, too.

    As far as the real Clooney is concerned, it's likely you'll next see him at the Oscars on Feb. 24. He's a producer for "Argo," which is nominated in a total of 7 categories, including best picture, adapted screenplay, and actor in a supporting role, for Alan Arkin.

    Clooney's rep didn't respond to comment regarding the actor's alter, waxy ego.

    Related content: 

    • George Clooney pays diner's bill in Germany
    • Clooney is Abraham Lincoln's distant cousin
    • Clooney joins Neil Diamond to sing 'Sweet Caroline'
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  • 12
    Feb
    2013
    3:59pm, EST

    Love is ... hubbies, puppies and hot dogs

    Maxwell, Kegel, Lynn, MacDonald

    We asked TODAY viewers to define love as a Valentine’s Day kickoff. Their responses — through photos and words via #ValentinesTODAY and #LoveIs hashtags — have gotten us in a lovey-dovey mood for the chocolate- and card-filled holiday.

    Whether the love was attributed to a spouse, a canine or a hot dog from a New York street vendor, the responses were fantastic.

    Celebrities and guests even had the chance to wax poetic behind the scenes at the TODAY photo booth this week. Josh Duhamel quoted Wikipedia, swimsuit-clad Sports Illustrated models encouraged unyielding support and Jenna Bush Hager thought first of her cat Bernie (and her family, of course!).

    Feeling inspired? Take a look at what viewers have to say about love: 

    #ValentinesTODAY Love means family. Good or bad. :-) @todayshow

    — amanda rohloff (@AmandaRohloff) February 7, 2013

    @todayshow @tonibraxtonI am a USMarineWife and love to me is the whole family under the same roof #ValentinesTODAY

    — Wendi Munson (@WendiMunson) February 7, 2013

    @todayshow #ValentinesTODAY #Love is a new pair of shoes❤

    — briebee . (@bee_rowan) Februar

    Love is.... How excited your dog gets when you get home #ValentinesTODAY

    — SusannaKocher (@Koc_her) February 8, 2013

    #ValentinesTODAY love means celebrating my 25th anniversary with my husband Robert! #02141988!

    — Tess Wilson (@TessY64) February 8, 2013

    @todayshow July 18th is 1/365 of my Valentines Day. It's not one day, it's every day. #ValentinesTODAY

    — CC (@MrsCroxton) February 8, 2013

    #ValentinesTODAY @todayshow my daughters first birthday is Valentines Day! There is nothing more loving in the world than her little hugs!

    — SJCottone (@raisin712) February 8, 2013

    Love means wanting the best for someone even when you stand nothing to gain #ValentinesTODAY

    — Stephanie Spears (@1InfiniteLove) February 8, 2013

    Love means saving the last of the monster cookie dough dip for your special someone :) #lovemyhusband #ValentinesTODAY

    — Kasey Klinkhammer (@kaseymklink) February 8, 2013

    @todayshow #valentinesToday Love is running to my husband IN HEELS when i first see him as he returns from a 7 month deployment. <3

    — Melissa M. Jones (@tooconsumed) February 10, 2013

    @todayshow #valentinesToday prisoners to love :-) my parents in the 1950stwitter.com/Saintfam/statu…

    —St.Gelais Family (@Saintfam) February 12, 2013

    @todayshow#LoveIsunconditional

    — Suzanne E (@suzanne831) January 31, 2013

    @todayshow #LoveIs Never Giving Up No Matter how hard things might be.

    — Dina (@ISF_inspired) January 31, 2013

    @todayshow #loveis Daddy taking care of Baby Boy so I can get an extra hour of sleep on Sat AMs

    — Joy Pacifico (@p_joy11) January 31, 2013

    @todayshow #Loveis having patience... <3

    — Kevin Drysdale (@CageyD) February 1, 2013

    @todayshow Love is more than a feeling.Love is a verb and requires selfless action on our part. #LoveIs

    — ajdevine4 (@ajdevine4) January 31, 2013

     

    More on TODAY:

    • Love is in the air! Incredible images of human and animal kindness
    • Women beat men at Valentine's Day gift giving, at least on Google
    • Make your own heartfelt Valentine's Day cards, gifts

     

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  • 12
    Feb
    2013
    12:27pm, EST

    Like the molten chocolate cake at Arby's? So does dessert's famed creator

    Francesco Tonelli

    Warm Valrhona chocolate cake with cocoa bean brittle and vanilla bean ice cream prepared by chef Jean Georges and Chris Beischer of Mercer Kitchen in New York City.

    By Krista Simmons, TODAY contributor

    In a world where food trends are fleeting, it's comforting to know that some things stand the test of time. Jean-Georges Vongerichten's molten chocolate cake is one of those dishes, acting as a sweet and steady beacon of warm cocoa amidst decades of chef shifts, dazzling  fusion, and mind-bending modernist technique. The dessert has become so popular since the Alsace-born chef introduced it in 1988, in fact, that it's now on Arby's fast food menu.

    But it's not just chains that have glommed on. Everyone from the likes of fast casual concepts such as Chili's to the esteemed kitchens of Daniel Boulud have riffed on the idea. It's a natural pick-up because the dessert is inherently decadent, surprising and romantic.

    And it's easy to play with. Its malleability and simplicity are what make it so attractive to chefs.

    Chocolate pairs really well with so many flavors, like coconut, raspberry, passion fruit and caramel, so sorbet or ice cream flavors of that nature go perfectly alongside the ooey gooey cake.

    Vongerichten likes to toy around with those flavors, as well as adding a little something special to the center on occasion.

     “Keep the cake neutral and then play with the embellishments,” he told TODAY.com. “You can put nuts or dried raisins or even a fried banana in the center. I baked one with raspberry, and it was delicious.”

    When asked how he feels about Arby's adapting his recipe for the masses, Vongerichten seems flattered instead of being peeved. “When you deal with dessert and pastry, it’s a very exact science. They did a great job. I've tried it,” he said with a chuckle. “The original is better, of course. ”

    It's a fascinating progression for a dessert that resulted from a kitchen mistake.

    “It started with a warm moist sugar cupcakes we were preparing for a big party of 500 people,” Vongerichten told TODAY.com. “The temperature dropped with that many in the oven. I almost ripped my hair out. I got a standing ovation for it.”

    Twenty-five years later, you'll still find the warm chocolate cake on menus. Which isn't at all surprising if you've had a taste. As soon as your fork pierces into the warm center, a lava flow of luxurious chocolate oozes out. It's a visual pleasure that's similar to bursting the yolk of a perfectly fried egg.

    “It's very sexy,” Vongerichten said. We agree.

    Want to make these gorgeous cakes for your Valentine? Here's how it's done by Vongerichten:

    Chocolate molten cake
    Makes 4 individual cakes

    • 1 stick (4 ounces) unsalted butter
    • 6 ounces bittersweet chocolate, preferably Valrhona
    • 2 eggs
    • 2 egg yolks
    • 1/4 cup sugar
    • Pinch of salt
    • 2 tablespoons all-purpose flour 

    Preheat the oven to 450°. Butter and lightly flour four 6-ounce ramekins. Tap out the excess flour. Set the ramekins on a baking sheet.

    In a double boiler, over simmering water, melt the butter with the chocolate. In a medium bowl, beat the eggs with the egg yolks, sugar and salt at high speed until thickened and pale.

     Whisk the chocolate until smooth. Quickly fold it into the egg mixture along with the flour. Spoon the batter into the prepared ramekins and bake for 12 minutes, or until the sides of the cakes are firm but the centers are soft. Let the cakes cool in the ramekins for 1 minute, then cover each with an inverted dessert plate. Carefully turn each one over, let stand for 10 seconds and then unmold. Serve immediately.

     

    More from TODAY Food:

    • Skip dessert and try chocolate wine for Valentine's Day
    • Chefs share romantic Valentine's Day recipes
    • Erica Hill: My dad's love lives on through his boeuf bourguignon

     

     

     

    1 comment

    I made these molten chocolate cakes today and they came out wonderful....takes a little bit of time to make but so worth it!!

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  • 12
    Feb
    2013
    10:18am, EST

    Lure your Valentine with the sweet smell of pizza cologne

    Courtesy Pizza Hut

    PIzza Hut changed the formula for their Eau de Pizza Hut, and are giving away bottles for Valentine's Day.

    By Tracy Saelinger, TODAY contributor

    If the smell from that pizza box sitting on the front seat drives you wild, start dropping hints to your sweetie: Pizza Hut is giving away its new Eau de Pizza Hut cologne in time for Valentine’s Day.

    The scent actually began as a joke on the company’s Facebook fan page in Canada, as TODAY.com reported in December, but the company soon produced a prototype.

    Pizza Hut Canada’s scent started off sweeter — more doughy — but the new version, available for the first time in the U.S. this week, is move savory, with a “base scent of freshly rising dough” and finishes of “oregano, vine-ripened tomato sauce and crisp fresh-sliced vegetables” with “wafts of cheesy goodness,” Chris Fuller, a spokesperson for the company, told TODAY.com.

    The fragrance is not yet available for purchase. “We’d rather sell the real deal,” Fuller joked — though the company is evaluating demand. In the meantime, Pizza Hut is giving away 72 bottles of the stuff this week via a Twitter contest. To try to get your hands on one, tweet your most impassioned plea to the company by Wednesday using the hashtag #lastminutelovers. Winners will receive a $20 gift card as well as a bottle of Eau de Pizza Hut. Aphrodisiac effect not guaranteed.

    To make the scent, designers at Aromachology in New York City, a custom-perfume bar, ordered tons of pizza and took samples of the fragrance out on the street to make sure they had it right, said co-founder Ashlee Firsten. Even the most die-hard pizza fans in the office had to swear off pies for a few weeks, she said.

    The pizza cologne is just the latest example of a larger “ambient scenting” trend, explained fragrance expert Sue Phillips, founder and president of Scenterprises. Supermarkets, malls and hotels are pumping food smells into the air more and more, she says; her company recently created a roast turkey aroma that wafted into deli aisles.

    And let’s not forget, there was that Whopper-scented body spray that Burger King put out a few years back. It’s all part of the plan to get us to open our wallets, Phillips added. “It’s that Pavlovian dog syndrome.”

    But guys, before you douse yourself in Eau de Pizza Hut on Thursday, you may want to listen to Tony Gemignani, the 11-time world pizza-throwing champion and owner of four California pizzerias.

    “I’ve come home from work smelling like pizza every day for 22 years,” he said, “and my wife always complains.”

    More from TODAY.com

    • Celebrate yourself at single-friendly restaurants on Valentine's Day
    • Skip dessert and try chocolate wine for Valentine's Day
    • Lusty lagers! Sip on aphrodisiac beers for Valentine's Day

     

    2 comments

    Cologne that smells like pizza! Wow!!! ;-)

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  • 12
    Feb
    2013
    9:36am, EST

    Make your own heartfelt Valentine's Day cards, gifts

    If you're not prepared for Valentine's Day yet, don't panic – lifestyle expert Brit Morin is here to help. She shows off DIY gifts perfect for showing that special someone how much you care.

    By Brit Morin, DIY expert

    If I know anything about Valentine's Day, it's that handmade gifts are much more meaningful than anything you can buy at the store.

    If you want a surefire way to leave your Valentine in stitches, then it's time to try your hand at a cross-stitched Valentine's card! This is one project that's much simpler than it looks – perfect for both the amateur DIY'er and expert crafter.

    Brit Morin

    Need a last-minute gift? Make your loved ones feel extra special with DIY Valentine's Day cards.

    Materials:

    • Needle
    • Push pin
    • Red embroidery floss
    • Card
    • Downloadable template

    Brit Morin

    Directions:
    First, print out your heart template (available here). Tape it on your card and use a push pin to poke holes through the black dots on the front side of the card. Then, take your needle and embroidery floss and start stitching! Pull the needle through the holes you've made, and create a series of X-shaped stitches, also known as cross-stitches.

    Tie a knot on the inside of the card when you've reached the end, and you're done! Wasn't that easy?

    Brit Morin

    'Like' it!
    If you want to take your stitching to another level, try creating a matching Valentine's gift box, too! Inspired by the Facebook "like" button, this box is a cute way to tell that special someone you really, really "like" them.

    Materials:

    • Box
    • Needle
    • Push pin
    • Red embroidery floss
    • Downloadable template

    Brit Morin

    Directions:
    Print out the "like" template (available here) and tape to your box. Like you did with the cross-stitch card, use a push pin or needle to poke holes through the box around the outline of each letter. Now start stitching back and forth, tying knots when you're done with each letter.

    And that's a wrap! Within minutes, you've now got a couple of cute and simple ways to give goodies to the ones you love... erR, like.

    Want to see more DIY Valentine's Day tutorials? Check out Brit's wrap up on Brit + Co.

    And be sure to follow Brit's picks on our TODAY Valentine's Day Pinterest board!

    More from TODAY:

    Mason jar chic: Sweet (and tasty) DIY Valentine's Day ideas
    Martha Stewart's chic Valentine's Day crafts

    Slideshow: Coveted creations from DIY style bloggers

    Why buy it when you can make it? We rounded up the top DIY fashion bloggers and showcased some of their best projects.

    Launch slideshow

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  • 11
    Feb
    2013
    10:49am, EST

    Women beat men at Valentine's Day gift giving, at least on Google

    Google

    By Rosa Golijan

    Ah, Valentine's Day! It's the most romantic event ever concocted by the greeting card industry. While the cliché would have it that it's a time when droves of husbands and boyfriends descend on jewelry, candy, and flower shops, Google has a different take: Searches for "gifts for boyfriend" outpaced "gifts for girlfriend" by over 240 percent in the last 30 days. Similarly, searches for "gifts for husband" were made 39 percent more often than "gifts for wife."

    What's afoot here? Are the ladies really doing more of the work of keeping love alive? Or is there simply an asymmetry in the sexes' shopping approaches? One would think that most of the fellas would take advantage of the Internet and research the ideal trinkets for the objects of their affections, but the evidence suggests otherwise.

    That said, love is certainly in the air. Searches for "how to break up" and "divorce" have fallen by 15 percent and 41 percent, respectively, going from 2012 to 2013, says Google. Additionally, searches for "how to propose" jumped up by 66 percent in the last 30 days — California, New York, and Texas saw the highest increases in those searches — and that's been accompanied by a 13 percent increase in queries for "jewelry."

    In other Valentine's Day news, "heart shaped cake" searches are up 4,900 percent in the last week. So if you can't find love this Thursday, at least you may get a slice of leftover cake.

    Related stories:

    • 'Dirty Dancing' is the soundtrack for sex, says Spotify
    • Three-quarters of people think it's OK to reach for iPads after being intimate
    • App sorts your Facebook friends based on relationship status

    Want more tech news or interesting links? You'll get plenty of both if you keep up with Rosa Golijan, the writer of this post, by following her on Twitter, subscribing to her Facebook posts, or circling her on Google+.

    4 comments

    My husband and I don't exchange gifts on Valentine's Day as we know of our love for each other and it is demonstrated in so many ways every day. What we do is he takes me out for a lovely, romantic dinner (we dont do that in the norm) complete with wine, etc and the next year I take him out (or cook …

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  • 11
    Feb
    2013
    11:28am, EST

    Celebrate yourself at single-friendly restaurants on Valentine's Day

    Getty Images stock

    Valentine's Day doesn't have to be sad if you're single. It just means there's more food for you!

    By Adina Kalish Neufield, TODAY contributor

    For many, Valentine’s Day is an excuse to go out for a fancy dinner. For others, it’s just another reminder that they’re still single. But who says the two have to be mutually exclusive? Instead of sitting home on the couch drowning your sorrows in a tub of ice cream, give yourself a night out on the town complete with a meal that’s worthy of your sophisticated palate and all ‘round excellence.

    With more restaurants embracing the communal dining trend putting extra long butcher-block tables front and center, solo dining is no longer taboo. Still, for those who are a bit more traditional or simply want their own space, we’ll admit, some restaurants cater to lone patrons better than others.

    Either way, whether you’re on business in a new city or simply not afraid to break out “table for one” with gusto in your own town, we’ve scoured the map for a few eateries in which you’ll be proud to dine alone.

    Simply observing the mastery that goes on in the open kitchen of Sable Kitchen & Bar Chicago will keep you plenty distracted while sitting alone, but you’ll also have fun perusing the diverse menu, too. Solo diners will be pleased to know they can order smaller versions of Sable’s most popular plates such as bacon wrapped dates, housemade beef jerky, ranch truffle butter burgers or New England lobster rolls without splurging. One more reason to love Chef Heather Terhune: She even shares her recipes.

    Courtesy of Saen Mullix Photography

    Sable's short rib sliders with root beer glaze. One for you, another one for…you.

    Surround yourself with a cornucopia of delectable dips at the Persian oasis, Rumi’s Kitchen in Atlanta and you won’t even care if someone sits next to you. The newly designed restaurant features an open Mediterranean inspired kitchen, plenty of seating and a tranquil atmosphere that keeps you from feeling rushed. Solo diners can easily fill their plates with starters including Rumi’s famous dolmeh (ground beef, rice and mixed herbs wrapped in grape leaves and simmered in pomegranate sauce) or a variety of eggplant, garlic, yogurt and spice dips served with fresh, hot pilowy pita. Tender lamb and chicken kabobs or koobediah (ground chuck wrapped in flatbread) come with your choice of saffron basmati rice or rice with cherries, with enough piled on your plate to brown bag lunch for the entire week.

    Channel your inner Descartes by grabbing a seat at Raoul’s in New York City and a goblet of Pinot Noir. Between the Euro-boho atmosphere and eclectic art gallery, you can easily lose yourself for a few hours taking it all in. Steak tartar and warm octopus salad are succulent and tasty any day of the week, but for a special night out, pricey as it may be, treat yourself to the Colorado grilled rack of lamb and a side of crispy pomme frites. Don’t forget to save room for the banana coconut bread or sticky fig puddings for dessert. C’mon, you know you’re worth it.

    One could easily argue that the communal nature of the sushi bar was intended for the solo diner. Still, when you find one that stands out for the atmosphere as well as the food, it’s worth noting. So we’ll give a special shout out to Sugarfish in Downtown Los Angeles. For just under $20, we highly recommend the “Trust Me Lite” special which includes organic edamame, tuna sashimi, one piece of albacore sushi, salmon sushi, yellowtail sushi and nozawa shrimp sushi, plus a toro hand roll. Grab a spot at the spacious bar or linger longer in the comfy booths. Sugarfish doesn’t take reservations so you won’t be competing with couples who’ve had their Saturday nights planned for weeks. 

    You’ll get the most out of your solo dining experience at OLA Miami if you step outside of your comfort zone, sit at the bar (and yes, that means putting your book/phone away) and just see what happens. Prepare to dive right into the ceviche as well as the cast of characters who sit next to you (or chat it up with the bartender). You’ll fall in love with the wahoo ceviche with watermelon juice, fois gras empanada or the plantain crusted mahi. Of course no Miami culinary experience is complete without OLA’s deconstructed key lime pie. 

    If there’s ever a time to brunch alone, it’s at Revel Seattle, because you’ll want to keep a plate of bacon, hazelnut and pickled pear doughnuts all to yourself. The black currant porridge is also a treat, or, if you’re more traditional, go with the two eggs, bacon and scallion potato hash. Reservations aren’t taken for parties less than six, so you’ll be in line with the rest of ‘em the morning after your fabulous date with…yourself. 

    Still not in love with solo dining despite our venerable recommendations? Hey, it’s not for everyone. If you’re a woman, check outInviteforabite.com, a website created with the business traveler in mind, to allow solo female diners to meet up with other solo (female) diners anywhere in the world (sorry, guys). Or, check out grubwithus.com, an experience (available in select cities only) for solo diners who pre-pay for a meal and get a ticket to a specific restaurant to meet other diners. 

    More from TODAY:

    • Valentine's Day gifts for that special someone: yourself
    • Skip dessert and try chocolate wine for Valentine's Day
    • Chefs share romantic Valentine's Day recipes

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